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Tuesday, May 15, 2012

Bagel Recipe

I've been asked by a few to share the recipe for the bagels. Oh and by the way, Ben loved them, so I guess I'll be making bagels along with my bread every two weeks.

This is the recipe I used for my bagels. I did six, but like I said in my previous post, I'm going to try eight next time. My bagels floated as soon as I put them in the water, so I did what one of the commentors did and let them boil until they had about increased by about 50%. I only baked them for 15 minutes and they still got a little too dark underneath for my liking.

Happy bagel making!

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